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Prep Time40 mins
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Cook Time20 mins
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Serving
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Ingredients
2 tbsp Water
1 Cup Gud/Jaggery, grated
2 Cups Fresh Coconut, grated
1 tsp Cardamom powder
2 tbsp Ghee
2 tbsp Cashew nuts, chopped
1 Cup Water
1 tsp Ghee
Salt a pinch
1 Cup Rice Flour
Direction
Tags
ganesh chaturti, modak