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Tomato and Coconut Subzi

Category : Vegetables / Bhajis | Veg/Non-veg : veg | Source : tarladalal
  • Prep Time
    15 mins
  • Cook Time
    8 mins
  • Serving
  • Share
...Ingredients

1 1/4 cups finely chopped tomatoes

1 1/2 tbsp oil

4 curry leaves (kadi patta)

1 cup finely chopped onions

1/2 cup freshly grated coconut

1/2 tsp cumin seeds (jeera)

2 tsp crushed garlic (lehsun)

1 tsp chilli powder

1/2 tsp turmeric powder (haldi)

salt to taste

...

Source : tarladalal

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...Direction
1. Heat the oil in a broad non-stick pan
add the curry leaves and onions and sauté on a medium flame for 2 minutes.
2. Add the tomatoes
mix well and cook on a medium flame for 5 minutes
while stirring occasionally.
3. Add the prepared mixture
3 tbsp of water
mix well and cook on a medium flame for 3 minutes
while stirring occasionally.
4. Serve hot.
...Tags

Quick Sabzis, Semi-Dry Sabzis, Saute, Non-stick Pan, Quick Sabzis, Vitamin B9 Rich Folate, B Vitamins

...Note
...Click on below Url (to see the original Recipe)

https://www.tarladalal.com/tomato-and-coconut-subzi-40893r