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Tamarind Paste, Imli Homemade Paste

Category : Quarter Plates | Veg/Non-veg : veg | Source : tarladalal
  • Prep Time
    2 mins
  • Cook Time
    0 mins
  • Serving
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...Ingredients

1/2 cup tamarind (imli)

1/2 cup warm water

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Source : tarladalal

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...Direction
1. Combine the tamarind and warm water in a bowl
cover with a lid and keep aside for 30 minutes.
2. Rub the tamarind well using your fingers till all the pulp has been extracted.
3. Strain the mixture using a strainer in a deep bowl.
4. Use as required.
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