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Suva Buckwheat Roti

Category : Only Parathas | Veg/Non-veg : veg | Source : tarladalal
  • Prep Time
    10 mins
  • Cook Time
    20 mins
  • Serving
  • Share
...Ingredients
Grocery List

1/2 cup finely chopped dill leaves (shepu / suva bhaji)

1 cup buckwheat (kuttu or kutti no daro) flour

1/2 cup jowar (white millet) flour

1/2 tsp green chilli paste

1/4 tsp freshly ground black pepper (kalimirch)

salt to taste

jowar (white millet) flour for rolling

2 tsp oil for cooking

...

Source : tarladalal

star
...Direction
1. Combine all ingredients in a deep bowl and knead into a soft dough using enough water.
2. Divide the dough into 8 equal portions.
3. Roll a portion of the dough into 150 mm. (6) diameter circle using a little jowar flour for rolling.
4. Heat a non-stick tava (griddle) and cook the roti on a medium flame
using ¼ tsp of oil
till it turns light brown in colour from both the sides.
5. Repeat steps 3 and 4 to make 7 more rotis.
6. Serve immediately.
...Tags

Indian Rotis, Tava, Diabetic recipes, Forever Young Diet, Healthy Heart, Gluten Free Veg Indian, High Fiber

...Note
...Click on below Url (to see the original Recipe)

https://www.tarladalal.com/suva-buckwheat-roti-41746r

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...

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